October Ladies' Night Out dessert

Pumpkin Spice Cake with Cinnamon Cream Cheese frosting


1 15oz can Pumpkin puree
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp cloves
1 package yellow cake mix w/ pudding
1/4 cup vegetable oil
2 eggs
1 tsp vanilla extract

1 container (12oz) Whipped Cream cheese frosting (can be found at Winco)
1 1/2 tsp cinnamon


Directions:
Preheat oven to 350 degrees. Grease and flour a 9x13 inch pan. In separate bowl, whisk together pumpkin, cinnamon, cloves and nutmeg. Set aside. In a large bowl, mix together cake mix and oil. Beat in eggs. Mixture will be thick! Add pumpkin mixture and vanilla. Batter will still be fairly thick. Pour batter into prepared pan. Bake in preheated oven for 35-40 minutes or until toothpick inserted into the center comes out clean. Allow to cool.

Frosting:
Stir 1 1/2 tsp cinnamon into container of frosting. Spread frosting over cooled cake.